A naturally safe process that absorbs oxygen and
creates natural carbon dioxide, an inert gas that keeps foods
and perishables fresher longer.
Tag: keep food fresh
Extending Freshness in Packaged Foods and Baked Goods
Dr. Claire Sand, PhD, President of Packaging Technology “Packaging to extend shelf life, decrease consumer spending dollars, decrease food waste, and increase food safety.
BUY IT FRESH. KEEP IT FRESH
Use MOXIYO to Extend Perishable Food freshness It happens to all of us. We head to the fridge to make a salad or eat something healthy, then kabam, it’s like the evil fairy arrived and everything in your fridge has gone bad. Like a good friend told me, “I buy food, travel for a week, come home and I...
