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A naturally safe process that absorbs oxygen and
creates natural carbon dioxide, an inert gas that keeps foods
and perishables fresher longer.
- Product Brands
The Natural Safe Way To Extend Food Freshness
• Certified Organic - Safe, Non Toxic
• USDA & FDA Approved
• All Natural Food Grade Product
• Manufactured in the USAPackaging/Institutional
The Natural, Organic way
to Preserve PerishablesTransportation/Warehouse
Reduces Fuel
and Energy CostsHome Refrigerator Use
Keeps Foods
Fresher Longer
